Articles, with links where available. Unless otherwise noted, restaurant reviews are based on the eating experiences of a single visit: menus, staff, and management may have since changed. Most are paywalled, but may be available through Press Reader. Click here for an overview of how I rate restaurants.
Dining: Healthy and delicious fresh-cooked meals made while you shop
17 June 2022, Waterloo Region Record
Dining: The Lab Street Eats in Kitchener mixes urban vibe with Southern U.S.-style barbecue
26 May 2022, Waterloo Region Record
Dining: Personal touch sets Frannie’s apart
06 May 2022, Waterloo Region Record
World of food: Deep Connections
May-June 2022, Grand Magazine
Dining: Golden brown deliciousness at Otters Fish and Chips in Cambridge
15 April 2022, Waterloo Region Record
Dining: Taste the Countryside adds a generous helping of maple syrup to the mix
25 March 2022, Waterloo Region Record
Also in:
- 25 March 2022, New Hamburg Independent
Dining: Solid menu and a skilled kitchen helped The Duke hold its own through the pandemic
04 March 2022, Waterloo Region Record
Also in
- 04 March 2022, Cambridge Times
- 04 March 2022, New Hamburg Independent
World of food: Finding her future
March – April 2022, Grand Magazine
Dining: Injera helps the wots go down at Muya Restaurant in Kitchener
11 February 2022, Waterloo Region Record
Also in:
- 11 February 2022, Cambridge Times
Dining: Punchy Lao flavours and Thai favourites at Waterloo’s Champa Kitchen
21 January 2022, Waterloo Region Record
Also in:
- 21 January 2022, durhamregion.com
- 21 January 2022, New Hamburg Independent
- 21 January 2022, Waterloo Chronicle
World of Food: Reimagining the World
January – February 2022, Grand Magazine
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